Khichu is a popular Gujarati snack or side dish. Topped with somewhat oil and methi masala, it is probably the least difficult Indian snacks recipes. It's traditionally utilized to make papad.  You might even serve it to be a mouth watering appetizer. As being a spice enthusiast and collector, I https://ethnicindiangrocer.com.au/product/r-g-candy-kismi-200gm/