You'll be able to change the thickness in the sauce by introducing extra milk to slim or incorporating flour to thicken the sauce. Bear in mind the sauce really should thicken a little bit mainly because it cools as well. Over and above the classics, smoked haddock features endless prospects https://kingcrabforsalenearme04700.tribunablog.com/how-much-you-need-to-expect-you-ll-pay-for-a-good-smoked-haddock-recipes-uk-48980589