Parotta are flaky white flour flatbreads. So kothu parotta interprets to shredded flatbreads which might be cooked with salna or kurma and spiced up with savory spices to produce a delectable rapidly-food items dish. . I arrived to look for some inspiration and found this recipe. Wonderful! Certainly the texture https://howardx227opc7.laowaiblog.com/31296168/the-best-side-of-kothu