But just how did a dish of fermented Baltic Sea herring come to be to begin with? The background of surströmming is intriguing. Just how long Swedish people have been ingesting surströmming is unclear, but there are actually records on the fermented Baltic sea Herring remaining eaten with the 16th https://thaipeopletrysurstrmming91346.aboutyoublog.com/29867291/helping-the-others-realize-the-advantages-of-thai-people-try-surströmming